When you travel, food is one of the most authentic ways to experience a destination. At Nuovo Monte Resort, we are proud to share the heart of Kosovo through dishes prepared with local ingredients, age-old recipes, and plenty of passion. From the warmth of fresh bread to the rich aromas of slow-cooked specialties, every plate tells a story of tradition and hospitality.

Fli: The Layered Delight of Kosovo
Few dishes represent Kosovo better than Fli, a savory pie made with layers of thin batter brushed with cream or butter. Traditionally baked slowly over an open fire, it is often prepared for family gatherings and celebrations. At our resort, Fli is served golden and crisp, offering a comforting taste of home for locals and an unforgettable new experience for visitors.

Village Cheese and Fresh Dairy
Kosovo’s mountain pastures provide the perfect conditions for high-quality dairy. Village cheese—salty, crumbly, and delicious—pairs beautifully with fresh bread and seasonal vegetables. Yogurt and buttermilk are also staples of local tables, refreshing companions to heartier dishes. Sampling these simple yet rich flavors gives you an immediate sense of the land’s natural bounty.

Grilled Meats and Ajvar
No Kosovar table is complete without grilled lamb, beef, or chicken, often marinated with herbs and cooked to smoky perfection. To balance the richness, locals add ajvar, a vibrant roasted red pepper spread that brings a burst of color and flavor. Combined, these foods embody the rustic yet refined character of traditional Balkan cuisine.

Sweet Endings: Baklava and Tulumba
Meals in Kosovo often end on a sweet note, and desserts like baklava, with its flaky layers and honeyed walnuts, or tulumba, fried dough soaked in syrup, are favorites across generations. At Nuovo Monte Resort, enjoying these desserts after a hearty meal feels like sharing in a long-cherished family tradition.

Experience It All at Nuovo Monte Resort
Dining with us isn’t just about eating—it’s about connecting with the stories, traditions, and culture of Kosovo. Whether you’re joining us for breakfast, lunch, or dinner, each dish is prepared with care to give you not just a meal, but a memory.